Warm artisan sourdough, salted butter
£8.00
Pickled cucumber, capers, grilled sourdough, dill oil
£10.50
Garlic aioli, charred lemon, chilli & spring onion
£11.50
Bramley apple purée, pickled apple, reduced cider jus
£9.50
Goat's cheese curd, thyme butter, crispy shallots, truffle dressing
£11.00
