A Taste of Tradition
Our chefs pour passion into every dish, focusing on bold, honest flavours. Think homemade pies, juicy steaks, vibrant vegetables with a proper bite, and sweets that catch the eye. These are dishes served steaming, full of character and often sourced from talented local producers. Nothing overly complicated, just done with care and skill. The drinks? Local ales with stories to tell, wines picked for their true taste, British spirits chosen with thought, and cocktails designed to delight without fuss. Come join us, food to enjoy, drinks to share, and moments to remember.
Seasonal Food & Drink
Our dishes are thoughtfully prepared by skilled kitchen teams, with menus led by chefs who take pride in seasonality and provenance. Inspired by modern British cooking, our menus evolve with the seasons to make the most of the finest locally sourced ingredients.
Our full menu offers something for everyone.
Nothing more traditional, the Sunday Roast like mum used to make.
Wholesome , simple and full of flavour for the younger ones.
Good food and our best value meals.
Christmas Menus
In the spirit of festive tradition, our Christmas gatherings offer a splendid setting for colleagues, friends and family alike. Fine food, great company, and traditional festive fayre.
This Christmas Day, sit back by the fire and let us treat you to a menu carefully crafted with the best seasonal flavours.
Join us this Boxing Day for a festive menu full of seasonal comfort, the perfect way to relax and gather after Christmas
From fresh flavours to hearty classics, our festive buffet menus make hosting easy. Contact us today to plan your perfect event
Gather friends and family this Christmas for a festive feast of seasonal flavours, good wines and the joy of dining together
A Sunday Tradition
The Sunday roast, an age old British tradition, reimagined with a playful nod in our pub. Perfectly roasted meats, spuds with a satisfying crunch, Yorkshires puffed up like proud old hats, and seasonal veg with just the right bite. All bathed in chefs rich, glossy gravy. It’s a meal that feels like a hug from history, comforting, familiar, tasty, but done with just enough finesse to keep things interesting. A proper Sunday, done right.
Crafted Drinks
Our Pub drinks are selected with the same care as our food. Local ales, perfectly kept and full of character, sit alongside crisp coastal whites and rich reds that complement hearty dishes beautifully. A thoughtfully crafted gin and tonic, or a warming whisky by the fire, these are honest, well-balanced flavours that reflect the land and sea around us. Nothing flashy, just drinks that whisper rather than shout, leaving a quiet, memorable impression, those that belong effortlessly to the moment.
Outside Space
The outdoor space is delightful, unfussy, and quietly beautiful. Wooden tables catch the afternoon sun, with local aromas brushing the air with scent. You can hear the soft clink of glasses, the hum of conversation, maybe the faint cry of a gull or blackbird overhead. It’s the kind of spot where a pint of local ale or a crisp glass of white feels just right, and where food tastes better simply because you’re outside, with time to spare and nothing to prove, just watch for the rain.
Dining & Events
Tucked just beyond the bustle of the bar, our tables feel intimate, timeless, and gently worn in the best possible way. Soft light spills across the tables, with carefully chosen decor adding quiet charm. It’s the kind of space where stories unfold over slow-cooked dishes and good wine, where laughter lingers in the corners and meals stretch into moments you don’t want to end.
The Burning Questions?
No we do not have rooms.
Yes, plenty of on site free parking.
No.
No, we are at the edge of town.
Yes.
Yes we have outdoor seating and garden.
No.